Chapter 44 044. Vegetarian Marinated Chicken Shreds
Chapter 44 044. Vegetarian Marinated Chicken Shreds
"Kick out the chicken bones first, then apply the sauce."
"Look, the temperature of the water hasn't come up yet, why did it go into the pot?"
"Put less salt, because the dish itself has a salty taste."
……
Compared with the master, Gu Chengyi is more like a teacher.Taking advantage of the fact that there are still a few days before the rematch, during this time, when Gu Chengyi received the signature menu at noon every day, he would call Bai Sichen to his side, teach him, and even let him try.
The master leads the door, and the practice is in the individual.Seeing that their seniors and brothers get along well, and that Bai Sichen can learn more cooking skills, Guo Zhenlin recalled the days when Gu Chengyi and Guo Nan were learning how to cook together a few years ago.
Hmm... At that time, Guo Nan didn't know how to chase fame and fortune, let alone use tricks on Gu Chengyi.
"Uncle Guo, you have to take care of it, right?" The master pulled Guo Zhenlin aside, pointed at Bai Sichen's back and complained, "This kid has only been here for a few days? You let Gu Chengyi teach him our signature dish ? You are not afraid of him..."
"Hey!" Guo Zhenlin quickly waved his hands, "No, no, Xiao Chen is a real kid. I believe he has his own sense of propriety."
He thought that Guo Zhenlin could teach Bai Sichen a lesson, but he didn't expect to speak for him.What can I do?
Apart from Guo Zhenlin and Gu Chengyi, there is only one chef left in the shop who can cook Guo's cuisine in its original flavor.What's more, it took the master chef more than ten years of hard work to master this Guo family cuisine.
How many days has Bai Sichen been here?To be able to learn so many signature dishes from Gu Chengyi?If this continues, will this old Guo's shop still have its own foothold?Just thinking about it makes the master feel very angry.
Bai Sichen is a quick learner, and he can make the same dish by himself after watching Gu Chengyi cook it two or three times.In these days of practice, Bai Sichen has mastered most of dozens of signature dishes.
"If there are too many customers in the store in the future, you and Gu Chengyi will cook our signature dish together." Guo Zhenlin nodded in satisfaction after tasting the plain marinated chicken shreds made by Bai Sichen.As expected, I was not wrong about the person at the beginning, with Bai Sichen's craftsmanship, I can definitely carry forward the Guo family cuisine.
……
Since he was able to make signature dishes, Bai Sichen went to the kitchen more frequently.In the early morning, I sharpen the kitchen knives carefully in the kitchen, put all the seasoning bottles on the table, prepare the necessary ingredients in advance, and only wait for the outside customers to place orders.
Bai Sichen has a unique comprehension of taste, and after being exposed to Guo's signature dishes, he gradually discovered that many dishes have a little bit of flaws.Since he couldn't change the seasoning without authorization, Bai Sichen changed his method: he added a small dish of side dishes.
"Hmm! The taste is very good! It's a greasy dish, but some pickles are just right!"
"That's right, you can see that shredded radish is served with sauced beef, and the taste is not heavy at all."
……
This method is very useful to the diners in the store. For all the signature dishes prepared by Bai Sichen, there are many kinds of them with a small dish of side dishes.Diners eat happily, and naturally they get rave reviews.
Knowing that these dishes were made by the "new chef" of Guo's old restaurant, many people asked Bai Sichen to cook by name when ordering. For a while, Bai Sichen became a well-known chef in the restaurant, arranging dishes every day. The menu can have hundreds of orders.
"Senior brother, the orders I took today are more than yours?" Bai Sichen stuck out his tongue at Gu Chengyi, shaking the thick stack of menus in his hand.
Gu Chengyi sighed, pretending to be sad, "Hey~Since the younger brother has learned the housekeeping skills, then I am useless as a senior brother. I am really miserable~"
Seeing Gu Chengyi being dull and dull on weekdays, I didn't expect him to speak sour words in a way.The slightly raised eyebrows and the eccentric tone of voice made people's teeth sore.
Bai Sichen jumped up and hung his hands on his shoulders, like a koala, and moved his face very close, "How can it be useless? My brother is a big treasure, and he will have plenty of uses in the future."
Gu Chengyi couldn't stand him getting so close, the sour words he had smothered in his mouth just now were all melted in his throat, and when he swallowed, his stomach was full of sweet taste.
"Hmm... really?" Looking at Bai Sichen's watery eyes, Gu Chengyi slightly lowered his chin.Suddenly, as if thinking of something, he raised his head and pretended nothing happened, "Okay, let's cook quickly, Master said, Guo Nan is coming tonight."
he wants to come?After doing such a thing, how could he have the nerve to appear in Guo's?Are you really not afraid that Master will know about his scoring?
"Can I cook the dishes tonight?" Bai Sichen asked with blinking eyes.
Oops, this kid is thinking about something bad again!
Just looking at the evil flashing in his eyes, Gu Chengyi guessed that nothing good happened.But this time, he didn't want to refuse, he also wanted to see what kind of trouble Bai Sichen could make this time.
"Row."
At the dinner table, no one mentioned the preliminaries.Guo Nan and Guo Zhenlin talked a lot about each other, the content was nothing more than asking Gu Chengyi to work hard and strive to enter the national competition, and he still had work to do, so he couldn't stay here for a long time.
Before it was changed, Bai Sichen might be disappointed.But this time, there was no fluctuation in his heart, and his eyes were fixed on the food plate in front of Guo Nan, waiting for him to taste the dishes tonight.
"puff!"
really!Guo Nan picked up a piece of chicken, put it on the food plate and blew it twice, and spit it out as soon as he bit it.
"What's wrong?" Guo Zhenlin asked.
"Is this chicken sour? Why does it taste astringent?" After speaking, Guo Nan picked up the goji berry tofu next to him, tasted a small mouthful and spit it out again, "Bah! This tofu is also sour, who is this? Cooking dishes?!"
"Me." Bai Sichen looked innocent, chewing the chicken in his mouth, "Is there a problem with the taste? How can I eat well? What about you? Do you think there is any problem?"
"No, it tastes good."
"I've tasted it and it's fine."
Except for Guo Nan, no one had any problems.Guo Nan was the only one who felt sour in his mouth when he ate everything, and some dishes even smelled a little fishy.
For this meal, Guo Nan didn't eat a single bite of the food, and just flicked the rice in the bowl.Bai Sichen on the side ate more and more, and finally wished he could hum a little song to cheer him up.
When the clerk was clearing the table, Guo Nan privately pulled Bai Sichen aside, "Little brother, how did I offend you? Why are you still messing with the food?"
Bai Sichen looked sincere, "Is there any? I cook delicious food just for you! Everyone says it's delicious, how can you say that about me?"
The author has something to say:
Happy National Day to all the little angels~
Food Tips: It is best to use chicken thighs for shredded chicken, as chicken breasts are too thick and not easy to taste.
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