Chapter 21
Chapter 21
The last loquats on the mountain were all gone, and in a blink of an eye, it was already mid-July.
"Good morning." Zhou Ran yawned and walked out of the room slowly.
Guoguo sat at the dining table, there were not many steamed dumplings left on the plate, and the little guy's mouth was still stained with sauce: "Good morning, Uncle Zhou!"
After finishing his work on contracting barren hills and fish ponds, Jing Junsheng took the time to make some of Guoguo's favorite dumplings, side dishes and white porridge.Seeing Zhou Ran coming out of the wash in a daze, he smiled and said, "Hurry up and have breakfast, and you have to go out later."
Zhou Ran woke up a lot at once, rubbed his eyes, picked up the porridge and drank it: "Oh, Shu Tan!" He drank more than half a bowl of porridge, the porridge was boiled soft, and the soup was made of chicken broth, so it was not bland. On the contrary, it is very delicious.He picked up another steamed dumpling, stuffed with cabbage and pork, sweet and juicy.
"Uncle Zhou, try this." Guoguo generously pushed the endless corn dumplings to Zhou Ran.
The steamed dumplings stuffed with corn are a little sweeter than those stuffed with cabbage and pork, and they are just as delicious that Zhou Ran squinted her eyes.But he still remembered to go out and finished eating in a hurry.
This time I mainly inspected the old houses in the village. Since those households were not there, I just took a look at the environment. I waited until the village sacrificed in early August and everyone returned to discuss whether they could buy them.Jing Junsheng's favorite old house on the other side of the mountain was left by a rich family in the village. Later, the family business declined and the house was not renovated. Now it is basically left to mold.The old house is quite big, and it is just right to make it into a restaurant. As for the guest rooms, find another place to build them, or sign a contract with other people who are willing to run a homestay, and distribute them to each household.
In the past, Guoguo was very afraid of these vacant houses, but now that she has grown up a lot, her fear gradually diminished, so she went out with Jing Junsheng and the others.To be honest, there are still many restrictions on buying and selling rural houses in recent years, but they have been gradually relaxed. In addition, Zhou Ran has some connections with him, so buying these old houses for farmhouse entertainment will basically not be a big problem.
The relatively small houses that the group of people arrived at first were still in good condition on the whole, and their locations were not bad. They were scattered all over the village. If they could be built into guest rooms, it would be intentional but not deliberate.Imagine that the guests come here to stay, get up early in response to the crowing of the rooster, open the window and look out, there are rolling mountains and many simple brick houses. them.In your free time, you can go fishing at the foot of the mountain, or pick loquats in the orchard, and the flower field next to it is also a good place to go.If it rains, there may still be mushrooms in the forest. There are basically no poisonous species here, so even popular science can be done easily.
"The road needs to be repaired better. Then the valley field outside the village will be used as a parking place, and guests can walk in by themselves." Zhou Ran had another suggestion.
Jing Junsheng agreed: "The paved road is clean and easy to clean."
Going all the way towards the barren hills, Guoguo ran the fastest, and soon arrived in front of the old house, looking up curiously at the copper ring on the door.Now the copper ring is also rusty, as if it will break if touched.Jing Junsheng picked up his son and taught him to read the words on the plaque: "God bless all blessings."
Guoguo sweetly read along: "Heavenly meat... Dad, I want to eat meat."
Zhou Ran burst out laughing: "Why is Guoguo hungry? That's right, it's almost noon." Before he knew it, it was almost twelve o'clock, and he ate breakfast at seven or eight in the morning. No wonder Guoguo was greedy for meat.
"Okay." Jing Junsheng didn't know whether to laugh or cry, "Anyway, I'm not in a hurry to look at the house. I'll talk about it after I get back from Fengcheng. Let's go home and have dinner now."
Hearing his words, Zhou Ran was taken aback for a moment, and quickly came back to his senses: "Okay!"
Guoguo smiled shyly, her cheeks flushed, "My stomach is flat."
After returning home, Jing Junsheng thought about it for a while, and decided to make fried pork with ginger.Guoguo doesn't like the spicy taste of ginger, but she adapts well to this dish and can eat two bowls of rice every time.First, slice the pork, make ginger into minced ginger, then marinate the pork with cooking wine, salt, etc., and then make a sauce for later use.The marinated meat slices are put into the oil pan and stir-fried. After the color changes, add the sauce, and add a little soy sauce and sugar on the way, so that the taste of the pork is sweet, which is suitable for the taste of Guoguo.And there is a slight spicy taste of ginger paste in it, which is not very exciting, but it can be tasted, and the whole dish becomes more fragrant.Before eating, you can serve it hot with a little sesame oil, which is Jing Junsheng's favorite method.
"Meat!" Guoguo was elated.
Zhou Ran also yelled like a child: "Eat meat!"
"There are still not many things here. If you can buy good mutton in Fengcheng, I will cook you a meal."
"Ah... mutton stewed radish..." Zhou Ran was drooling, wishing he could go back to Fengcheng right away.
Jing Junsheng curled his lips: "Anyway, I'm going to ask your brother for a designer and a decoration team. I'll buy a plane ticket to go back in a few days."
Guoguo on the side stopped the action of grilling rice, and stared wide-eyed: "Airplane!"
Zhou Ran snickered: "Guoguo used to fly on a plane when she was a child, and it was in her father's stomach. But I definitely don't remember it now."
"Then sit down again." Jing Junsheng gently touched his son's head and wiped the sauce off his mouth.
Guoguo squinted her eyes happily, and continued to eat her favorite meat, but in her heart, she thought about going to Fengcheng, wondering if she would see another father?
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