Power Farmer

Chapter 239 Single Dog

Chen Han has been thinking about Wei Jingze's family's little fragrant pig all the time. He has been raising it for two months now, and the little piggy finally grew up a little. Chen Han couldn't sit still. Eat little fragrant pigs.

Wei Jingze was helpless: "How big is this pig? You just want to eat it. There's not much meat to eat, right?"

Chen Han said: "You don't understand this, do you? This pig is delicious at this time. The meat is fragrant and tender. It is completely different from grown pigs. If you don't believe me, you can try it!"

Wei Jingze rolled his eyes, anyway, for food, Chen Han could say anything.

"Have you forgotten what I told you? Let's make a roast suckling pig, invite Professor Li Xuenong over here, let him taste the taste of this roast suckling pig, and I promise you won't need you to beg him repeatedly, he I will find a piggy for you."

This condition is quite attractive, because small fragrant pigs are not as easy to obtain as ordinary pigs, and now Wei Jingze can only rely on Li Xuenong's relationship to obtain high-quality small fragrant pigs.

"How sure are you of your cooking skills?" Wei Jingze asked Chen Han.

Chen Han chuckled, and said: "Eight out of ten, if my master is allowed to come, then it is very sure, but you also know that roasting suckling pig is a laborious job, so I don't need to work on my master, just let me come."

What he said was better than what he sang, this guy is really glib, Wei Jingze thought momo.However, the famous dish of roast suckling pig has only been heard of but never seen before. If I have the opportunity to try it now, it would be good.

So Wei Jingze turned around and asked Jiang Yanzong, "What do you think?"

Jiang Yanzong was also tightly wrapped at this time, there was a kind of coldness that Wei Jingze felt that Jiang Yanzong was cold!

Chen Han disdains this, he has to ask Jiang Yanzong about everything, hmph, Wei Jingze, you really have no idea!Chen Han, who was stuffed with a handful of dog food, felt terribly sad. He only felt the sour smell of love exuding from the other party's body, and only he had the fragrance of a single dog.

Jiang Yanzong said slowly: "I had the honor to taste Master Yingqi's roast suckling pig. I really remember it deeply, but I don't know how much Chen Han has learned."

Chen Han snorted, "I said eight out of ten points!"

Jiang Yanzong nodded and said, "Okay then, let's invite Professor Li over this weekend, and you make us a roast suckling pig."

Wei Jingze asked softly, "Why did you agree so readily?"

Jiang Yanzong said in a flat tone: "Anyway, the cooking is not delicious, and his master scolded him. If we can't eat it, we can still watch a show, right?"

Chen Han suddenly felt an arrow shot in his chest, damn it, this brother can't do it!I want to run away from home!

Unexpectedly, Wei Jingze, who is usually gentle, made up the knife at this time and said: "I'm afraid that a roast suckling pig is not worth the fare, it's a waste!"

Chen Han has already fainted from crying behind him, Mom, do you guys bully single dogs like this?Do single dogs have human rights too? !

It's a pity that no one listened to Chen Han's heart, because they had already walked into the house while talking and laughing.

Chen Han, the poor single dog, stood up firmly, and secretly swore in his heart that I must make this roast suckling pig well, and let you all see what I can do!It’s amazing if you have a partner?

At this time, Chen Han sneezed hard, well, God also bullies single dogs.

Chen Han personally called Professor Li Xuenong to invite him. Professor Li Xuenong hesitated for a moment, but he turned down another colleague's party and planned to come to them to eat roast suckling pig.

When it was the weekend, Chen Han was already gearing up, and the piglet was selected a few days ago, and he specially went to catch it early in the morning. When Li Xuenong arrived, he began to prepare the roast suckling pig.

Roast suckling pig, as the name suggests, is to roast very young pigs. Pigs are usually caught and eaten when they weigh more than ten or twenty catties. At this time, the piglets are also very fresh and tender, but at the same time it is also a test of the cooking master. craftsmanship.

Chen Han caught the little pig, cleaned up the little pig, and cut the throat of the little pig very neatly, so that the little pig would not suffer so much and the blood would flow cleanly. Too much blood remains in the body.

After the blood dries up, wash the piglets with boiling hot water, but don't put the piglets in the hot water directly, and the water should not be too hot, and the water should not be too frequent. The piglets are not like those grown-up pigs. That kind of rough skin and thick meat, no matter how hot it is, this little pig is so hot that the skin will be scalded, not to mention it doesn't look good, and the taste will also be affected.

Although Wei Jingze, Jiang Yanzong and the others couldn't help much, they were still able to watch. They had to sigh that this dish was also a delicate job.

"Did you take a good photo of me? Do you know that this picture is going to be posted on Weibo?!" Chen Han was a little dissatisfied with his photographer Li Xuenong for being unprofessional, so he yelled out.

Li Xuenong said impatiently: "Okay, I'm a professional! You take care of this pig!"

Li Xuenong also hoped that this pig would be delicious, so he turned down the gathering of his colleagues and ran all the way here. If this little pig didn't taste good, wouldn't his trip be in vain?

Anyway, Wei Jingze and Jiang Yanzong were watching the play nearby.

The hair is scalded first, and then the fine hair and the hair hidden in the corners are shaved off bit by bit with a very delicate knife. Most people still don't want to eat pig hair in one bite when they eat pork.

And when Chen Han was working seriously, he really wasn't that unruly bald man anymore, he was really serious at this time.Guess women don't have a chance to see him working, so they can't be impressed by his charm, right?

After the hair is processed, the stomach is dissected, and the contents of the stomach are taken out, which can be used for other dishes, but these internal organs are not used in this dish.

After cleaning, it is to cut the spine, that is, to cut along the back of the pig, but not completely cut off, the skin and meat are still connected, which requires good knife skills and very stable techniques.The ones like Chen Han's cut are very beautiful, so the ribs of the belly bloom like flower petals.

Immediately afterwards, another knife was used to crush the bones, and then puncture the suckling pig. This method is to shape the suckling pig, so as not to cause different muscle contractions during roasting, which will affect the appearance of the shape, and this is also beneficial Brush the sauce to help the pork absorb.

The next step is the most important part of roasting. Roasting pigs will take several hours, so even if Chen Han starts working before lunch, eating roast suckling pigs is still a matter of dinner.

Chen Han continued to comfort several people, saying: "If you want to eat delicious food, you must be patient. For this kind of food, you must make it delicately, and you must be able to wait. Don't be impatient."

Anyway, what everyone meant was that if the roast suckling pig didn't taste good, Chen Han would never be let go.

While the pig was still roasting, everyone had nothing else to do, so they just sat in the tea room specially built for Jiang Yanzong, drinking tea and chatting.

December is already the time for frost, but snow still needs to wait. The plum blossoms in the garden seem to be budding. Jiang Yanzong secretly hopes that there will be snow this year. When the time comes, Baixue, red plum and green tea soup will inevitably It is the most comfortable enjoyment.

Li Xuenong took a sip of the tea and exclaimed in admiration, "Good tea! Sweet and fragrant! It's not like any kind of tea I've ever had. Where did Young Master Jiang get the good stuff?"

Jiang Yanzong smiled triumphantly, stretched out his hand and pointed to the back: "On the mountain."

Li Xuenong followed the past with his eyes, came back again, and asked with wide eyes: "Really?"

Jiang Yanzong nodded, the corner of his mouth still had a smile that Zangdu couldn't hide.It goes without saying that someone can recognize their own baby, the kind of proud mood.

But Wei Jingze and Chen Han couldn't appreciate the beauty of this tea, drinking it was no different from other teas, so Jiang Yanzong often said that the two of them were drinking for cattle, which was no different from drinking for cattle.If Li Xuenong hadn't come today, the two of them wouldn't be able to drink.

Li Xuenong hurriedly asked: "Isn't there a barren mountain? How come there are tea gardens?"

Wei Jingze saw that Jiang Yanzong was no longer complacent, so he helped him and said: "There are a few wild tea trees, some are similar to ordinary tea trees, and some are as tall as trees. I accompanied him up the mountain to pick them twice in spring. , but his precious ones are not good, and he is reluctant to drink them."

Li Xuenong clicked his tongue, obviously envious, and immediately said, "I'll go and see it with you next year."

Jiang Yanzong seemed to be afraid that Li Xuenong would steal his tea, and said, "We have already booked that mountain, and you came too late."

Li Xuenong suddenly became a little anxious: "Can you take me up to have a look?"

Before Jiang Yanzong answered, Zhao Senyang came in from the outside and said: "This guy has been lucky since he was a child, and he can meet any good things, so don't be envious, and he is good at it, and he wants to get a share of it." It depends on your fortune."

Zhao Senyang took the time to visit his father Zhao Lingqi. By the way, he took a look at the progress of the school's construction. If there were any problems, he could find out and solve them early. Han also made roast suckling pig.

Jiang Yanzong said rather arrogantly: "I know you are envious and jealous."

Zhao Senyang rolled his eyes and said, "If I were jealous of you, I would have died of anger."

So Zhao Senyang took his seat quickly, everyone chatted and laughed, and Jiang Yanzong finally agreed to take Li Xuenong to see those ancient tea trees.

Ancient tea trees are indeed something that can be encountered but not sought after. Nowadays, the scope of human activities has expanded, and many ancient tea trees have already been discovered and even used in commercial activities. This means that ancient tea trees in the wild are Fewer and fewer.Jiang Yanzong was able to meet so many at one time, it is really a matter of smoke from the ancestral grave, so it is no wonder that Li Xuenong is so envious and jealous.

A few people chatted until it got dark—it gets dark early in winter, but it's only about five o'clock, and it's already evening.

The roast suckling pig was finally ready to be baked. Chen Han asked Li Xuenong to take enough photos before allowing everyone to start eating.Ever since he opened this Weibo, Chen Han wanted to take pictures of everything, wishing he could become an internet celebrity right away.

But the reality is very skinny. Although Chen Han has some wild fans, it is so easy to be an Internet celebrity. Until now, Chen Han is not even a little pink.

A little suckling pig is not big enough, everyone tasted a bite or two, and the little suckling pig is nothing, but everyone also knew that Chen Han made it specially for Li Xuenong, so he didn't eat it too recklessly.