The husband is a grinding goblin [farming]

Chapter 14

delicious tears

Compared with the shopkeeper's shock, Gu Fu looked very calm and calm.

The shopkeeper put down the teacup, coughed, and said, "Leaving aside the division, I have three questions."

"First, you are so sure that your recipe can bring customers to my restaurant? Second, how can there be more restaurants on the street, and there are many restaurants that are better than my business. Why did you come to my restaurant? Third, you Why don’t you open your own store?”

"First, be sure."

"Second, believe."

"Third, no money."

Gu Fu's eyebrows and eyes were cold, and his words were very short, but the shopkeeper did understand what he meant. This little man was very confident in his recipes, and he was sure that his dishes could attract customers to his shop.

But if he believed in the second question, the shopkeeper couldn't help but cast a surprised look at Gu Fu—does he believe in himself? !Or did he believe in himself only when he knew he was the owner of the store?

The third answer was obvious, and even if I had to be stupid to ask, it was not as transparent as this little guy.

The shopkeeper frowned and thought for a while, then raised the teacup and put it down again.

After a long while, the shopkeeper finally made up his mind. He planned to give it a go. Anyway, it's not worse than now.

Gu Fu watched the other party look at himself, frowned, and handed ten recipes to the shopkeeper.

The shopkeeper took it over, and first looked at the name of the dish, this peacock is wonderful!Mapo tofu, twice-cooked pork, beggar's chicken... Turning over one by one, although I have heard the name just now, I still feel that these names are well obtained. Looking at this method, it is even more The writing is simple and easy to understand.

"Gu Xiaodi's recipe is very good, but what about the color and aroma of the dishes? Please Gu Xiaodi show your skills." The shopkeeper handed the recipe back and said.

Gu Fu nodded, did not take the menu, and signaled the shopkeeper to lead the way.

The shopkeeper couldn't help admiring Gu Fu, he was so calm and calm at such a young age, without any timidity on his face, although his temper was cold, people had a kind of confidence in him.

The shopkeeper brought Gu Fu down and asked Xiao Er to close the door, and walked towards the back kitchen without looking at Xiao Er's puzzlement and surprise.

A thin man outside sitting on a small vendor with nothing to do saw that the "Bazhen Building" had just opened two hours before he saw the waiter in the shop closed the door again, and there was a sign on the door.

The thin man coughed a few times in shock. There was a big "Hugh" in red letters on the card. It was only the seventh day of opening, and it was about to close?

Without thinking too much, he quickly paid the tea money and went to the busiest "Zuixian Tower" on the street.

Drunken House.

The thin man looked at shopkeeper Zhang who was happily greeting the guests, and hurriedly ran to shopkeeper Zhang and whispered in Zhang's ear, but shopkeeper Zhang sneered with disdain, "I made a big fuss, so Lin Xing is not afraid at all, so you don't have to worry about it anymore." Go squat."

After finishing speaking, shopkeeper Zhang took a sling of money from his arms and put it in the hand held by the thin man while he licked the dog, feeling contemptuous and bored in his heart.

The thin man took the money, and immediately bowed his head and responded with a flattering smile, and was dismissed by shopkeeper Zhang.

That Lin Xing was out of his mind. He opened a shop in a remote and deserted place, and now he closed it for a rest after only a few days of opening. He thought that his opening posture was a powerful opponent, and sent someone to observe it for a few days. Unexpectedly, the results were unexpected.

Like shopkeeper Zhang, there are many restaurants and inns that secretly pay attention to the newly opened "Bazhenlou". But not every restaurant offers free food on the opening day.

For a whole day, the free food on the opening day of "Bazhen Restaurant" attracted people from all over the street. The queue for eating at "Zhenlou" has reached the street corner, and several restaurant shopkeepers and bosses met at the street corner with bad faces, looked at each other, and walked towards the long dragon head together. They walked all the way until numb with surprise .

This horse rider is really rich! ! !

Several shopkeepers and bosses just sat blankly at the door of "Bazhen Building", feeling extremely complicated.

In short, the shock and shock brought to them by this day took them a long time to digest, and it also made them pay special attention to "Bazhen Building", and pay special attention to "Bazhen Building" shopkeeper and boss Lin Xing.

But since that day, the business of "Bazhen Restaurant" has obviously become bleak day by day. Until today, when the restaurant closed for a rest, the shopkeepers and owners of these restaurants did not plan to spend their thoughts on this dilapidated restaurant - because this dilapidated restaurant The restaurant is not worth the money they spend sending people to check every day!

Inside Bazhen Building.

Gu Fu's cooking skills opened Lin Xing's eyes, and his jaw dropped to the ground. The fish is as thin as a blade but continuous, and the meat slices are as thin as a knife. It can be seen that this chef How deep is his kung fu, and how powerful is this knife skill!

Because Lin Xing was in a hurry to open the shop, and the chef he had agreed to didn't come for various reasons, Lin Xing then found a few decent cooks, but now it seems that these cooks are just three-legged cats.

Now these four cooks with three-legged cat kung fu are all around Gu Fu in amazement, their adoring eyes seem to burn a hole in Gu Fu's body, and they all keep patting the "little master"'s horse. Shit, I want Gu Fu to teach them a trick.

Gu Fu didn't like to make trouble, he didn't talk much, and people were cold. Naturally, he didn't like to be surrounded by these chattering people. The colder face and lower and lower air pressure made several people realize this " "Little master" was angry, and Lin Xing also told them not to talk to disturb Gu Fu at this time, and they calmed down, covering their mouths for fear that they would disturb the master.

At this moment, Gu Fu only felt that the little brother was not as noisy as these people.

Gu Fu's knife skills opened the eyes of these people, and the stir-fried dishes in the back were even more handsome. The stove and the big iron pot in Lin Xing's kitchen were not connected together as usual. On the stove pit, Gu Fu shook the pot with one hand and used the spoon in the other. The fierce flames in the stove shot upwards, and Gu Fu's crisp and neat movements made the cooks amazed again and again.

Lin Xing didn't even think that Gu Fu's skill was so good. The bright and fiery flames that shot out shone on Gu Fu's face, making that face even more handsome and glamorous, like an attacking sharp sword, sharp and sharp. unrelenting beauty.

When the dishes were served, everyone was still excited, and the cooks even wanted to worship Gu Fu, who was younger than them, as their teacher.

Lin Xing and the chef were already salivating because of the aroma of the dishes. When they saw the dishes were put on the plate, they couldn't wait to take their chopsticks. The shredded pork and chili are spicy and delicious when you enter your mouth. The meat is tender and elastic, with a little bit of chewiness. With the aroma of seasoning and the combination of chili sauce, several people almost swallowed their own. Tongue, delicious food makes them unable to stop.

Lin Xing almost shed tears, and squeezed into the circle with red eyes, without the aura of a shopkeeper, followed several cooks to grab food.

Because time was limited, Gu Fu only fried shredded pork with green peppers. Watching everyone gobble it up, he rubbed his right hand and stood aside.