mousepad-d2 Chapter 498 No one can help me watch the fire
Chapter 498 No one can help me watch the fire
Chapter 498 No one can help me watch the fire
"Master Zhou!"
"Your Mightiness!"
"Group Leader Zhou!"
When Zhou Dong returned to the back kitchen, no matter whether it was the chefs from Huaxia, or the chefs from the island country, Smecta country, and Lao Maozi country, they all looked at him with incomparably warm and almost adoring eyes, including the chef who once regarded him as his whole life. The enemy's Inuyang Jingsai.
Now Quanyang Jingzhai's posture is very low. Since he returned to the back kitchen, he has never raised his head in front of Zhou Dong. Zhou Dong occasionally communicates with white chefs from various countries. The legs are tightly together, and the head is bowed and the ear is answered with a "ha!" ’, if the chef from the island country who came with him reacted a little slower, he would stare fiercely at him until he started to doubt his life.
Now Inuyang Jingzhai fully understands that this Huaxia chef who he once regarded as a competitor and even tried to surpass him is not a mountain that is difficult to climb, he is simply a piece of the world's culinary world!A sky so high that even Lord Martial Palace should respect it!
The chef of the world!
It must be like this, otherwise, how could Master Wugong abandon his noble status and become a chef willingly?
When he thought that his "Devil May Cry" had become the kitchen knife used by the current kitchen god, Inuyang Jingsai wanted to laugh wildly, this bull is enough for him to brag about for a lifetime.
Zhou Dong nodded: "Masters, you don't need to be so polite."
In the end, Cang Yun met with a slightly smiling gaze: "Okay, who dares to be rude?
With you, Team Leader Zhou, all of us will become ordinary chefs at roadside stalls.
Which of my "Fried Three Golds" Song Jing's "Thousands of Water Noodles" and Su Bi's "Pictograph Noodles" is not a special skill?
If it is a change from the previous state banquet, just take out the same one, and it will be praised by the bosses.
But when you team leader Zhou came, we all became the foil.
Your team leader Zhou is so good, there are so many top chefs just to make soy sauce for you. "
The chefs from Huaxia suddenly roared with laughter,
Everyone could hear that Cang Yun was making good-natured ridicule. Chef Cang, who has always been hot-tempered, could only prove one thing when he spoke to Zhou Dong. It's the second challenge.
Just yesterday, the re-ranking of Qinxing Weapons Manual has been released. Zhou Dong jumped to No.5, just behind the four veteran master chefs. Obviously painful and happy.
In fact, it's not that no one is dissatisfied. Takemiya Masada, who heard the news, has a lot of opinions on this ranking. He doesn't know any of the four veteran Chinese chefs, so why can he be ranked above the 'Master Zhou'?Hey, the ignorant are really fearless
That is to say, Master Zhou is as open-minded as he is, and he only has culinary skills in his heart but has no desire to compete for fame and fortune. Otherwise, Takemiya Masada would not mind acting on behalf of the master, and would challenge those old friends one by one.
"Your group leader Zhou is really successful. You can talk freely in front of the big bosses of various countries and the Russian emperor, and you actually said that you want to make a hot dish called 'beef soup' with your own hands?
Soup is just soup, but can it also be a dish?Still being treated as the main course by the big guys?I'm really curious.
Anyway, I don't care, I decided to stay here and not leave, just to get a glimpse of the little secret of your team leader Zhou, it's agreed, you can't drive people away! "
Cang Yun's words immediately attracted voices of approval. Zhou Dong's words just now made everyone extremely curious. If it was an ordinary chef who said this, he would have been scolded long ago, but since it was Zhou Dong who said this , it must be unique.
Which of the hard-working people doesn't have the trick to press the bottom of the box?No need to ask, Zhou Dong's 'beef soup' is obviously just that.
Among the crowd, Ling Zhenfeng is the most memorable. This talented Chinese genius has also retreated for more than 30 hours for this soup dish.
But how can there be any reason for people to look at the trick?Everyone gathered here wanting to see it quickly, but they were too embarrassed to say it, that is to say, Cang Yun had a straightforward personality and made this unreasonable request on behalf of everyone.
"Hehe, the Four Kingdoms Banquet is a feast for the bigwigs outside, and it's also a feast for us chefs, what can't you watch?
If you are interested, please feel free to watch. "
In fact, Zhou Dong doesn't care, this beef soup is so easy to learn, and his comprehensive cooking skills have been practiced in the system for nearly "three years" before he can say that he is [-]% sure. Chef-level recipes are not afraid of people stealing them.
"Are the beef bones, beef and the few vegetables I want ready?"
What Zhou Dong was asking about were the assistant cooks in Huaxia's chef-like hot dish area. Only these cooks were released, and they were treated as second-level chefs as chefs in five-star hotels, and the preparation of ingredients was left to them. It is absolutely reassuring.
"Leader Zhou, don't worry, five-year-old serious yellow ox bones, the nameless spring water source in Quancheng you designated, onions, carrots, and celery are all cultivated and produced by the top green farms in China, and the thyme powder is produced in Guangdong Province according to your requirements The lightest flavor of the variety, the black pepper is not milled, and each grain is the same size
These ingredients were airlifted from China half an hour ago, and the quality is absolutely top-notch! "
Zhou Dong nodded: "Where's the beef?
This soup can use yellow beef bones, but not yellow beef, we must use the fattest snowflake Wagyu, let's."
"Chef Zhou, it's my own initiative. I heard from them that you want to use wagyu beef, so I ordered someone to transfer some from the island country, and I'm on my way now."
Masada Takemiya said nervously: "Please forgive me for my actions, I just want to choose the purest and top-quality snow wagyu for you."
"Have a heart."
Zhou Dong nodded. With Takemiya Masada coming forward, the island country would definitely not dare to make any fuss about the ingredients. These wagyu beef will definitely be better than those found by the Huaxia chef team.
"Thank you for the compliment."
Masada Takemiya lowered his head slightly and said, "I still have a question, since this dish is soup, why didn't Chef Zhou serve it in advance?
Just now you told the bigwigs from various countries to wait at least two hours for this dish, which is really too long. "
"Hehe, two hours is okay, right?
I have calculated the time required for the banquet, and the soup will be ready to serve at the end of the banquet. "
Zhou Dong glanced at Takemiya Masada, he was quite moved by the sincerity of this old man from the island country, so he didn't mind saying a few more words: "This is a soup dish, or a real dish, so it's naturally different from hanging it as a dish. The fresh and tasty broth of other dishes is different from the common brine in China, so it must be freshly made to maintain the best taste.
And when I was making this dish, I couldn't take half a step away, so there was no way to hang it in advance, because once it was hung, no one would be able to help me watch the fire! "
Chefs from all over the world were stunned. Which one can stand here is not an elite in the culinary world of each country, and no one can see the fire?
"Is that so?"
Takemiya Masada was slightly taken aback, and asked cautiously: "Can't I help you keep an eye on the fire?"
Zhou Dong looked at him, hesitated slightly and said, "You can't either!"
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(End of this chapter)