I am Qinxing No.1

Chapter 544 Huaxia Qinxing Retro Movement

Chapter 544 Huaxia Qinxing Retro Movement

When Zhou Dong was fooled by Lu Luxin and agreed to be the judge of this year's special chef exam, he realized how scary women are.

Boss Hua is so 'vicious', it literally dragged him from a small trouble into a big trouble pit.

In fact, this is also due to the fact that Zhou Dong's status in Qinxing has been promoted too quickly, he is like a rocket-like direct promotion chef,

Within a few days of his debut, he became the King of Zhou Noodles in China because of cracking Bazhen Noodles, and then he won the Supreme Gold Award in the Xiangjiang Food Competition, and he was named a young master. .

A master of Qinxing like him is like an industry giant, who will popularize some of Qinxing's past history and basic knowledge to him?It’s like no one would be stupid enough to tell in front of a big cow who won the Fields Medal of Mathematics which universities in China have the strongest mathematics departments and what kind of development they have experienced. ?

Even Huai Liangren and Yan Yi had never thought of this matter, and as a result, Zhou Dong was ignorant of the history of the Huaxia Chef Examination System.

In the end, it was only when I chatted with the four old men who were overjoyed that I learned that this special first-level chef exam has an extraordinary meaning. It is almost equivalent to Qinxing going through X years of catastrophe, and then resumed the college entrance examination Just as important!

"Uh, what we are talking about now, the professional titles of special first and second level chefs have actually been canceled long ago, and have been changed to five levels of elementary, middle, high, technician, and senior technician?

I know this, I am a graduate of Qingxiang, the teacher once said that it promoted the great development of the chef industry in China, and it was a very wise move.”

Zhou Dong was a little puzzled, and didn't understand why the four old men suddenly brought up this matter.

"Wise bastard! Your teacher deserves a spanking!"

Yi Zhiyu spat hard and said, "It's all done by those laymen leading the experts!

It is said that the chef industry is an industry that serves the common people. It should learn the same reforms as colleges and universities. It must change from the small-scale elite training model of master-to-apprentice to the "civilian education" of wide-ranging and wide-ranging.

To put it bluntly, it is to reduce the difficulty of the exam and redefine an exam mode!

The results of it?It was extremely difficult to obtain the original first-level and second-level chefs, and the gold content is also very high, but since it was changed to the current model, the difficulty of the exam has been greatly reduced, and the senior technician has become a Chinese cabbage. It's valuable, and this title sounds like it came from a bathing city! "

"."

Zhou Dong immediately felt that something was wrong. Why did he forget about it? Since he had changed his title as a chef long ago, why is this exam also called the "special first-class chef selection test"?

Dong Qishen gave a rare nod to agree with Yi Zhiyu and said, "Lao Yi's complaints are right, Xiao Zhou, are you wondering why some of the chefs in Kyushu Dingshi only say that they are special second students?" A top chef, but wouldn't he call himself a technician?

Even if someone calls them a technician, they will be very upset. "

Zhou Dong was stunned, really, from Lu Luxin to Shen Gongdao, no one would admit that he was a technician. I remembered that I once called Lu Luxin a Lu technician, but the other party's face was as cold as ice at that time, so that I thought her character was just that. in this way.

"Hehe, this is actually not surprising. These chefs took the real 'elite' exam back then, and the gold content of the special two is already very high, let alone the special one.

After the reform of the examination system and professional titles, they are naturally unwilling to admit that they are technicians or even senior technicians.

There are even many super-level chefs who gave up the subsequent upgrade exams because of this, simply because the current senior technicians are no longer as valuable as the super-level chefs back then."

"So this is ah."

Zhou Dong nodded, no wonder that with Lu Luxin's culinary skills and knife skills, she has never taken the promotion exam, and the chefs of Kyushu Dingshi also refused to let go of the name of the old special two. But he didn't want to take the exam for a senior technician title.

At the same time, I also remembered the first individual high-tech Goubuli I obtained. At that time, the system description seemed to specifically indicate that the individual high-tech given by the system corresponded to the ability of a super chef in reality!

It can be seen that although the system continues to use the current chef title system, it has not forgotten to specify that a single high-tech is not a parallel import.

"That would be troublesome."

After figuring out these links, Zhou Dong glanced at the angry-looking Lu Luxin sitting beside Huang Mingju, and was a little dumbfounded.

You are really cheating people to death. It would be strange if this "Special Chef Selection Examination" is not tricky, otherwise why is it not called the Senior Technician Selection Examination?

"This time, some of our old fellows joined forces with culinary and food associations from more than 20 provinces across the country to select the first-level chef.

The selection objects are newcomers who have the strength of "old special two" and old special two like the chefs of Kyushu Dingshizhong. Because it is an "internal examination" organized by the industry association, even if the chefs pass the selection, they will only get "special first" The honorary title of "level" does not contradict the chef's professional title formulated by the competent authority. "

Huang Mingju laughed and said: "So, those lay leaders can't raise any objections, they can only watch us take advantage of this loophole, smash the front teeth and swallow them in the stomach."

Lu Zhiwei smiled and said, "That's why we want you to be the main judge.

With you, the master chef personally sealed by the old businessman, sitting in charge, even if some people want to make small tricks, I'm afraid they will retreat in spite of the difficulties.

Moreover, this move is really helpful to boost the morale of Qinxing elite chefs. It is a vigorous "Qinxing Retro Movement". His prestige will even exceed those of the seniors who have retired for many years! "

This is to directly throw out the benefits and seduce people with fame and fortune.

The four old men wanted to "board" Zhou Dong, so naturally they had to throw enough attractive chips.

Seeing that Zhou Dong hadn't spoken for a long time, Yi Zhiyu rolled his eyes: "Boy Zhou, why don't you speak up anymore, isn't it because you're afraid?"

Zhou Dong laughed immediately.

I will be afraid?If I come out of Chudu Mental Hospital, I will be afraid?

I just want to use the system to cure my illness and achieve financial freedom and leisure in the world. Am I afraid?

I'm ready for Zhou's other courtyard, and I'm just waiting for the Master of Cooking achievement to be achieved, and the contract with Shang Zhou Group will expire and I'll retire. I'm afraid?

At that time, he sneered: "Four old men, of course I have to be the one for such an interesting thing!

I'm the chief judge! "

　Thanks to the book friends of 'Infinite Brilliance' for their support, thank you all book friends, thank you.

(End of this chapter)