Chapter 28 Shabu Shabu Shabu Shabu Shabu
Chapter 28 Shabu Shabu Shabu Shabu Shabu
Yi Chuan's parents are very loving, his mother is very beautiful, and his father is also the most favorable candidate for the head of the tribe.This should be a very happy family.
But all was ruined that morning.
According to Yi Chuan's description, although his father was killed by a wild beast, his body was completely cold when he came back.But according to his father's ability, it is impossible to be roared to death by a big foot.As for Yi Chuan, who was still young, he only remembered that the uncle who went out with him occasionally discussed that his father was not in the right mood that morning.The hunting team had to go out for three days each time, during which time anyone could do anything.It is not ruled out that his father ate what he shouldn't have eaten.
When Yi Chuan said this, he was very calm, as if it was not his father who had the accident.Qi Guan Lin Bai was sitting opposite him, and now the family has gone out, Shi Su was also sent by him to the kitchen to process the purple-skinned tomatoes, Shi Su was not born when his father had the accident, so Qi Guan Lin Bai didn't want the child to know too much.
"My mother never believed that my father would die so easily." So accumulated worries became ill.He held the water glass in his hand, and the water pattern in the water glass vibrated.
Yi Chuan stared at the glass of water, from warm to slightly cool.The room was speechless for a while, Qi Guan Linbai couldn't think of any comforting words, all words became pale in the face of pain, he stretched out his hand to cover Yi Chuan's.
The place where the palms touch radiates warmth.Qi Guanlin's white hands are very white, but the palms don't look white and tender, the palms are quite rough with calluses, and the fingers are long and slender with distinct joints, much tenderer than Yi Chuan's hands, and the color is also much worse.
"It's been a long time." Yi Chuan liked the warmth of his hands, turned over and tightly held the hand that was one size smaller than himself.
"This matter has something to do with the current patriarch, but we lack evidence, evidence that can remove him from his current position." The hand was held, and he did not break free with great face. "I'll go see Lord Priest later, will you go with me?"
The relationship between Wood Grass and Zhan Feng is not ambiguous, and Zhan Feng is a thorn in the patriarch's side. Wood Cao's position as a priest should have been coveted for a long time.That's why the patriarch was the first to find Qi Guan Linbai. He is an outsider, and his relationship with Zhan Yuan's family is not that deep. If he has enough interests, he will buy him off.An outsider has more possibilities and is easier to operate.
It's just that he didn't expect Qi Guan Linbai and Bai Shu Zhanyuan to establish a relationship so quickly.He even got engaged to Yi Chuan.
Qiguan Linbai and Yi Chuan said that the priest wants him to be an apprentice. The priest's apprentice must be a priest in the future. Unlike the patriarch who chooses a stronger person to succeed, the position of priest needs more experience and inheritance.Not everyone can be a priest.
"You can learn a lot from studying with the priest."
"But... let's talk about it." He didn't want to stop at the Leifeng tribe.He wants to visit this continent, even to the other side of the continent, to see the whole world.In his previous life, he also wanted to travel all over the world, but he was too lonely, and the end of the world ushered in the end of the world.
"Okay, I can support you even if you don't need to be a priest." Yi Chuan said quite seriously.Feeding a mate is the responsibility of each male.
Qi Guan Lin Bai snorted, so he wouldn't say that he was a little teased just now. "I can support myself without you." After speaking, he got up to look at Shi Su. Shi Su was responsible for the preparation of today's dishes, and then he would take charge of the cooking.
Originally, he wanted to raise the child until he was older before doing these things. In his impression, children should play carefree.However, all children of this age in this continent have already learned what they should do in the future at this age. They don't have to go to school for tutoring, and they have plenty of time to play.Moreover, Shi Su himself very much hoped that he could help at home.
Today his mother's (?) love broke out, and he really wanted to cook a warm meal for Yi Chuan and Shi Su.
However, the dishes in the Goose Tribe are either roast meat or broth. If the wrong ingredients are used, it becomes a sweet broth, and the taste is really not flattering.
Qi Guan Lin Bai decided to cook a shabu-shabu meal.When I come back later, I will ask Zhan Yuan to make a mandarin duck pot, which can be set on the fire, one for bone broth and one for tomato pot.
For meat, long-haired goo and white velvet meat can be used. Potato slices, fish fillets, and shrimp slips can also be made, which are also very rich.It's just that there is no dipping sauce... Qi Guan Linbai thought about it, so he might as well make his own.
……
The priest injured his foot, and those who were sick and sought medical treatment could only come to the door.When they came, Mucao had just sent away a wounded male.
"Uncle Mucao." Qi Guan Linbai couldn't bear to look straight at Mucao who was hopping on one foot.In this way, Uncle Mucao, has the image of you as a priest with high morals and prestige been wiped out?
Mucao smiled at them and rolled her eyes.Since the last time he discovered that Mu Cao had a warm and jade-like appearance, a cute and silly speech, and a black belly on the inside, Qi Guan Linbai always felt that Mu Cao had a sense of sight of a big boss.
Mucao's ankle was swollen very high.It won't go away for a while.Qi Guan Lin Bai rubbed his chin, he wanted to make a swivel chair for Mu Cao, it would be very convenient at home.If there is a swivel chair, there will be a cart or something.However, the Leifeng Tribe already has a rudimentary cart, which cannot turn and is not light.There are only two wheels and one plank. I heard that this was made by a male orc in the tribe. It is very convenient, so the tribe began to use it.
After seeing Mu Cao, and knowing that Zhan Feng made him bone soup every day, Qi Guan Linbai was worried that he would vomit before the soup was ready.
"It's delicious! It will never be greasy." After finishing speaking, Mucao still felt sorry for him and said, "You don't know your uncle's cooking skills. He doesn't distinguish sweet sticks from salt sticks, and they are often sweet and greasy. Otherwise, it will be salty to death."
Toxic cuisine!Dark Cuisine!
Qi Guan Linbai agreed, although he didn't know what uncle's cooking tasted like, but his father knew it!Now the whole family doesn't let Zhan Yuan touch anything except barbecue.
"Well, I'll give Uncle some recipes when I go back, and I'll do it differently. At least, well, it should be... But I can't help the problem of Yanzhi and Ganzhi."
"I know, I know." Mu Cao sighed.
"Uncle Mucao, let's go back and make you a chair that can turn and walk, so that you will be better at home." As for the outside... the road is made of people stepping on it, and small swivel chairs such as stones cannot sit on it. go.
He probably has an idea. He originally wanted to make a wheelchair. He used to read novels and the heroine traveled to the past to make a wheelchair for the hero. However, it is already very difficult for him to make a swivel chair, okay? !
Shi Su has everything ready.Bai Shu and Zhan Yuan also came back, I don't know what Shabu is waiting for them to come back.
Qi Guan Linbai described the characteristics of the mandarin duck pot and Zhan Yuan in detail. Zhan Yuan, who is not good at cooking but has strong hands-on ability, picked up a stone to make the pot.
Slice the meat first, a hot pot without mutton and beef is not perfect!So it's not perfect!
The fish is made into fillets, which is quite a test of knife skills, so I used the kitchen knife developed by the system.The scales of the fish were scraped, the belly of the fish was scraped, and the bones were shaved. After the belly of the fish was sliced, the bones were left to dry and sprinkle some things.
Wash the fish clean and cut the knife vertically from one end.Fish meat is easier to cook, so Qi Guan Linbai purposely sliced it thicker.The first knife goes down continuously, and the second knife cuts off the fish skin. The fish fillets like this will be more beautiful.
He wants to present a delicious and good-looking meal to his family. Although shabu-shabu is all about simmering things, good-looking food will also make people feel good.
The fish fillets are good, the meat of Changmaogu is also sliced, and the chicken is easy to cook. In many cases, it will burn out soon after it is put in.Qi Guan Linbai cut along the grain of the meat, and rolled the meat in the egg white after cutting, so that the taste would be much better after cooking.
, The bone soup has been almost boiled, Shi Su got Qi Guan Linbai's true biography of making soup, and the bone soup is very delicious.
Remove the shells and chop the tomatoes, add a little lard to the pot (boil as much lard as you want, and Qi Guan Linbai must use it up within a limited time), add a little salt and seasonings to fry the pot, put the tomatoes Go in and fry until soft.Originally, I wanted to put tomato sauce, but Qi Guan Linbai hadn’t had time to make it yet, so I added some more tomatoes and added bone broth to cook together so that the umami taste is better, and the saltiness is suitable.
After preparing these, Qi Guan Linbai started to make shrimp slippery.
Get all the shrimp out of the shrimp cage.The transparent shell has a pair of large scallops. In fact, the scorpion is also meat. It must be delicious to cook spicy fried shrimp claws later.
Shell and devein the shrimp, then chop into puree.The shrimp meat is very firm, and it is more convenient to chop it with two knives. Qi Guan Linbai shook the stone knife, decisively called Yi Chuan into the kitchen to wash his hands and began to chop the meat.
In addition to meat, dishes should also be prepared.Washed cabbage and sliced potatoes are placed in large wooden basins.A lot of the blood from the killing of Gulu beasts was saved to make blood tofu, and the internal organs were also washed and sliced or cut into pieces for rinsing.He has never seen animal offal eaten at home, so whether everyone can accept it is a matter of opinion, and the offal is less prepared.Wash the mushrooms to remove the film and put them in the vegetable bowl. Add carrots and there are four kinds of vegetables.
Grunts take tenderloin.There is also some meat. The most important thing in the house is meat. Even if there is no necessary beef and mutton, he can make pork delicious.
I took a look with my probe and saw that the shrimp meat paste on Yichuan's side was almost done. Add a little starch, a little salt and a little egg white and stir in one direction.Just use a spoon to make balls when you leave the pot.
The dipping sauce also needs to be made by yourself. There is no seafood sauce or sesame sauce. Just use vinegar fruit and garlic paste and Ganzhi salt branch to adjust the taste.
"Qi Qi, the pot is ready." Zhan Yuan stood at the door of the kitchen, looking at his cubs as if asking for credit.
It is somewhat similar to the modern mandarin duck pot, but Qi Guan Linbai did not require the middle to be a curve, and it is easier to make a straight line.
One side is pouring the milky white bone soup, and the other side is the red tomato soup that has been boiled.One red one white visual effect is great.
"Father is amazing and did exactly what I said." Qi Guan Linbai didn't hesitate to praise his family when he asked for praise.
The young orc was not very satisfied, but he didn't dare to compete with his father-in-law. He snorted softly and said nothing. Anyway, the female praised him for the good chopping of meat just now.It feels good to be praised by my future partner.
Noodles are prepared for the main course.You can almost eat noodles, and you can make two flavors.This pot can be kept and eaten in the future. It is very convenient to divide into two flavors or stew two soups.
Give yourself a thumbs up for your wit [Narcissistic Face].
Put the pot on the shelf, lick the fire below, and after a while, the hot soup starts to bubble.
"Put these dishes in the pot, and you can pick them up and eat them when they are bubbling again." Distribute the dipping sauce that you made yourself, "The dishes that are cooked alone may taste a little bland, and this seasoning is available in two types: spicy and non-spicy .”
The two male orcs chose the spicy flavor, and even added some spicy minced vegetables because it wasn't spicy enough.
"It would be great if I could find chili." Spicy hotpot is his favorite, and he even made a trip to that city to eat authentic spicy hotpot.Thinking of the dishes that chili can cook... Hiss, my mouth is watering, and the delicious food in front of me is a little dull.
"Don't just think about it, haven't you found it yet? Eat the meat first." Bai Shu had no choice but to fish out a piece of meat from the pot and put it in Qi Guan Linbai's bowl.Now he thinks this is very fragrant, especially the bone broth, the meat and vegetables are very delicious, and the essence of the stick bone is all sealed in it.And he likes to dip the fish fillet in it, he didn’t expect the spiny taste to be so good, it’s very tender and smooth, after cooking it is slightly rolled up, after dipping it in the dipping sauce made by Qiguan Linbai, the freshness of the fish burst out the moment you bite it .It's so delicious that he wants to swallow his tongue even though he thinks so every time Qi Guan Linbai cooks.
Qi Guan Linbai prefers to eat the ones in the tomato pot. Tomatoes are beautifying and nourishing, with a unique flavor, sour and sweet, very appetizing.The presence of carrots makes the tomato soup redder and richer in taste.
Dip the spoon in cold water, gently dig the wrist and shake the shrimp, and the irregular round shape will fall into the pot.
But after a while, the off-white shrimp in the soup on both sides turned into tender pink.It looks very attractive.
This is Qiguan Linbai's favorite dish in the hot pot. The prawns are delicious no matter how they are eaten. After cooking, the umami taste of the prawns will not be covered by the taste of the soup and dipping sauce, but it will be even better. The meat is firm, a little elastic, and the delicious taste is also released.
Shi Su also likes it very much. Besides fish and shrimp, he likes potatoes and carrots the most.The former is soft and melts in the mouth.The latter absorbs the soup and has a refreshing taste.
It is different from three females eating and tasting.Yi Chuan and Zhan Yuan are very obsessed with meat, and they didn’t compete with the females for fish and shrimp. It’s delicious for them, but it doesn’t fill their stomachs. They never take the initiative to stretch their chopsticks to the meat except for the ones caught by their own females fish and shrimp.But other meat, as long as it is put into the pot, it is already coveted.
The family's acceptance of blood tofu and viscera also exceeded Qi Guan Linbai's expectations.Things like kidneys, pork belly, pig heart, etc. can be eaten without hindrance.However, waste in primitive society is crime and there is not enough to eat.Bai Shu said that someone cooked it before but the taste...
Qi Guan Linbai understands that the internal organs need to be processed in many ways, otherwise they will taste disgusting with the original smell.He had long equated grunts with pigs in his heart, and Koda was similar, at most it was the difference between domestic pigs and wild boars.
After a meal of shabu-shabu, everyone was refreshed.Although it is not as refreshing as a hot pot, it is still great!Qi Guan Linbai licked his lips, went to clean up the pots and dishes, and must find peppers before winter comes.Eating chili is also a way to drive out the cold.
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